deviled eggs - with sweet pickles & paprika $4
warm medjool dates - stuffed with goat cheese & basil, wrapped in bacon with a balsamic reduction $6
caesar - salad with homemade dressing $7
chopped salad - butter lettuce, roasted beets, parmesan, ham, balsamic-lime vinaigrette $8
bruschetta - almond-basil pesto, tomatoes with mozzarella and balsamic, gorgonzola with honey $9
salmon gravlax - house cured with a horseradish cream and cucumber salad $9
pate - with pistachios $9
cheese plate - assortment with nuts and dried fruit $13
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flatbread - daily option $12
pear and prosciutto flatbread - balsamic-caramelized pears, prosciutto, and parmesan $12
clam and parmesan flatbread - with garlic oil and thyme $12
chicken pot pie - assorted vegetables and puff pastry $13
polenta - sautéed with mushrooms, parmesean and spinach $14
mussels, shrimp, & chorizo - with potatoes, corn on the cob, tomatoes, in a spicy tomato broth $16
grilled strip steak - red wine reduction, sauteed onions, grilled asparagus, creamy potato casserole $23
grilled pork chop - topped with a spicy fig sauce, over grilled asparagus and whipped potatoes $18
bacon-layered trout - sauteed green beans, white bean and thyme ragout, lemon creme fraiche $15